Author: Allen, Ida Bailey
Publisher: Nelson Doubleday
Year Published: 1942
Condition Rating: Slight wear, may have creased spine, folded pages, good-condition ownership stickers
Summary: WWII era cookbook focusing on how to save money. Includes sections such as: Planning Meals on a Money Saving Basis; Should we go without meat?; Are salads an extravagance?; Bubbling Soup Bowls; Remeet the Cereal Family; Quick and Yeast Breads for Smart Service; Can good cake be made with substitute ingredients?; Should a man out of a job afford pie? Are dull lunches likely to make school children dull?; and Luxurious Holiday Dinners from the Money-Saving Angle.
In Store Location: Bookcase 17 - Cookbooks 2,